Apartamento Cookbook #8: Tuber, or Not Tuber?

From: 30,00

Apartamento Cookbook #10: APHRODISIACS

For the 10th anniversary of Apartamento Cookbooks, we’re delighted to bring you Cookbook #10: APHRODISIACS. Seductively illustrated by Sainte Maria, and filled with 16 recipes from lovers, ex-lovers, and food lovers from around the world, this volume unravels the obscure, the historical, the deeply personal, and the brand new world of aphrodisiacs.

Forget the clichés—this isn’t your usual chocolate-and-oyster story. Instead, sip a rosewater and cherry cocktail to mend a broken heart, fry up spiced plantains to keep it warm, test your luck with a steamy mussel game for date night, or pull apart a pavlova to divine whether he loves you or loves you not. Romantic, playful, shy, obsessive, enduring—every dish is proof that love never looks the same twice.

A decade of culinary antics has taken us from Winter Soups to decadent Cakes and Desserts to Sandwiches! (now back in print and ready for your kitchen). With APHRODISIACS, we invite you to yearn, to confess, to make a mess, and to never apologise for wanting more.

Featuring: Alessandro Giannatempo, Anna Archibald & Kevin Serai, Chuck Cruz & Hailee Catalano, Don Cabbage, Flora Manson, Gloria Kabe, Helena Fradera, Jamie Lee, Kitty Coles, Lila Steinkampf, Mehreen Karim, Mia H., Rosie Kellett, Stephanie Stamatis, Sydney Lynn Carlson, and Yukiyasu Kaneko.

About the illustrator: Sainte Maria is a Russian-born artist and illustrator whose hand-painted works have earned international acclaim and collaborations with global brands. Influenced by naïve art, children’s drawings, and Matisse, her practice blends graphic design, minimalist abstraction, and elements of Asian traditional art and Scandinavian design, creating a world that is at once pure, whimsical, and sophisticated.

We will donate 20% of the profits generated by this book to American Near East Refugee Aid (ANERA), a non-governmental organisation that helps refugees and neglected communities in Palestine, Lebanon, and Jordan.

Published by Apartamento Publishing S.L.
Release date: October 22, 2025
Dimensions: 170 x 240mm
Pages: 40 pages
Binding: hardcover + dust jacket
ISBN: 978-84-09-76672-7

Shipping method: DHL courier service with tracking
Delivery time: 2–4 days from the shipping confirmation

Apartamento Cookbook #9: SANDWICHES!

For the ninth edition of our annual Apartamento cookbook, we’re celebrating Sandwiches! Both versatile and scrumptious, these 16 recipes delight with versions hot and cold, open and closed, savoury, veggie, overloaded BBQ, and one classically sweet ice cream treat.

From white bread to the best rye you can find, we are fascinated to learn how chefs spanning a range of countries and cuisines have gone above and beyond to infuse these easy bites with extra deliciousness.

Drawings by Orfeo Tagiuri.

Featuring: Alex Loveless, Alison Roman, Anthony Ha & Sadie Burns, Bre Graham, Canvis Nous, Cynthia Shanmugalingam, Imogen Kwok, Jago Rackham, Jason Stewart, Jiro Hsu & Michael Janczewski, Nadia Gilbert, Naiara Sabandar, Nicolai Nørregaard, Rirkrit Tiravanija, Sumin Kim, and Zélikha Dinga.

We will donate 20% of the profits generated by this book to American Near East Refugee Aid (ANERA), a non-governmental organisation that helps refugees and neglected communities in Palestine, Lebanon, and Jordan.

Published by Apartamento Publishing S.L.
First edition: October 24, 2024
Dimensions: 170 x 240mm
Pages: 40 pages
Binding: hard cover + dust jacket
ISBN: 978-84-09-65183-2

Shipping method: DHL courier service with tracking
Delivery time: 2–4 days from the shipping confirmation

About the book

Tuber, or Not Tuber? THAT is our question. In this year’s annual Apartamento cookbook, we’re taking Shakespeare’s famous lines from Hamlet way underground and asking ourselves, What even is a tuber? Where past cookbooks nod directly to pantry staples, spices, or sweets, Apartamento Cookbook #8: Tuber, or Not Tuber? engages readers in the ‘to be, or not to be’ of the culinary world, answering with recipes that draw on a range of root vegetables. A teasing ‘Tuber Check’ accompanies each recipe, gamifying the standard cookbook and introducing readers to an array of subterranean treats, tuber or not.

In dishes from James Beard Award winner Corey Lee, Noma flavour scientist Arielle Johnson, royal baker Claire Ptak, Oaxacan flagbearer Thalia Barrios García, and visual artist Motoyuki Daifu, among others, tubers and their kindred stems take the form of fresh salads, fried enyucados, or cool horchata. Swiss Design Award winner Olga Prader brings the book to life with her playful illustrations, taking us deeply, delectably underground.

We will donate 20% of profits generated by this book to The Enriqueta Villavecchia Private Foundation for Child Oncology.

Apartamento Cookbook #8: Tuber, or Not Tuber?
Drawings by Olga Prader
Featuring: Aimar Córdoba, Alice Moireau, Anna Sulan Masing, Arielle Johnson, Carlos Alfonso, Claire Ptak, Coralie Jouhier and Daquis Gomis, Corey Lee, Maria Haddad, Motoyuki Daifu, Nic Dowse, Niram Watthanasit, Rosie Healey, Sally Grainger, Thalia Barrios García, and Vadim Otto Ursus.

Release date: November 7, 2023 
Published by Apartamento Publishing S.L.
November 2023
First edition
Dimensions: 170 x 240mm
Pages: 40 pages
Binding: hard cover + dust jacket
ISBN: 978-84-09-53991-8

About the (cook) book stand by Michael Marriott

This edition of the Fusilli (cook) book stand is a special Michael Marriott production for Apartamento, and is a play on the original’s stainless steel design. The same light wire construction folds flat to save space in the kitchen and can be easily stored alongside other utensils. For the first time ever, all new, flashy red rubber grips gleam as you page through our new Apartamento Cookbook #8: Tuber, or Not Tuber?. The Fusilli (cook) book stand suits both small and large books, and tablets, too! Made in Essex, UK. The special production featuring red rubber grips is available exclusively on the Apartamento website.

About the tote bag

The first 150 readers to order our exclusive Cookbook #8 + (Cook) Book Stand bundle will receive a free tote bag, featuring a custom illustration by Swiss Design Award winner Olga Prader. We partnered with a Bags of Ethics-certified company to produce these totes. Get yours now!

Shipping method: DHL/UPS courier service with tracking
Delivery time: 2–4 days from the shipping confirmation

Become a member!

 

  • FREE tote bag when you sign up!
  • Each issue of Apartamento magazine (biannual) at a 20% discount
  • 10% discount in our online shop
  • Unlimited access to digital magazine archive

 

The product is being added to cart!
Apartamento Magazine
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.